Calf and heifer rearing
Growing strong from day one
Main target in this stage
Robust heifer which calves within 22-24 months
The main goals in calf rearing are keeping calves healthy with colostrum, calf milk, vaccinations and a clean environment. Proper feeding helps them grow quickly while ensuring they develop a strong immune system. Our goal is to rear heifers economically with a well-developed frame, visible backline and no fatty udder. Lowering the heifers age at first calving and optimizing their growth helps boost lifetime milk production and ensures a smooth transition to lactation for healthy, productive cows.
How can I protect the health of my dairy calves?
Newborn calves are vulnerable towards infections, so providing colostrum and transition milk from day one is essential. Studies show that calves receiving these vital nutrients during the first three days develop a stronger gastrointestinal tract, absorb more nutrients, and build healthier intestinal flora, all of which help protect them from illness and support their growth.
What are the optimal calf and heifer feeds?
Early intake of a good-quality calf starter helps stimulate rumen development and support steady growth. Dry matter intake will be a key driver of future milk production, and the earlier the rumen develops sufficient papillae and capacity, the better the calf will be able to utilise feed efficiently later in life. Heifer feed ensures heifers receive balanced protein and energy for rumen health. Rations must be carefully calculated, especially considering the roughage quality available.
Ensure smooth development towards productive dairy heifers
Good management, alongside proper nutrition, is essential for a high fertility rate and a smooth transition towards optimal milk production. Minimize stress by providing a clean, comfortable environment. Carefully monitor and manage body condition and avoid sudden changes in diet or housing. Monitor growth using weight and height measurements to ensure your herds growth targets are being reached.
Frequently Asked Questions
Key questions in the calf and heifer stage
Early calf rearing significantly impacts future milk production. Studies show that each additional 100g of daily weight gain before weaning can increase first-lactation milk yield by 250 liters. Achieving this requires high-quality colostrum, strict hygiene and proper nutrition.
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