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01-05-2018 - Manufacturers like Belnori Boutique Cheesery produce specialty cheese products that make heads turn on the world markets. At the world championships organized by The Guild of Fine Foods they have already received one Super Gold "World Cheese Award" and two Golden Awards. This is...

01-05-2018 - There are a few important reasons why piglets should be supplemented with feed in the farrowing house: Piglets are born with low levels of amylase and high levels of lactase. This initial enzyme profile gears the piglet to digest milk protein, but not for the vegetable and/or...

01-05-2018 - The financial viability of each dairy unit in South Africa comes under more pressure every day. It would seem that the next challenge in the SA dairy industry is never far away and this brings about new plans to be implemented. There are, however, 5 important parameters to keep in...

01-05-2018 - In any extensive ruminant system, the main feed component, crude fibre, comes in the form of natural grazing. The optimal utilization of this source of roughage can be utilized with good management and the purposeful implementation of a good quality winter lick programme. If used...

01-04-2018 - Goals that a producer can set for his business: A cow must calve comfortably Colostrum must be of good quality for a healthy calf Good rumen adaption The cow must be healthy without metabolic disturbances such as milk fever, ketosis, etc. Good milk production Reduce the drop in body...

01-03-2018 - There are certain similarities between businesses and planning for the future is most certainly an integral part of them all. The biggest part of any dairy’s future is its replacement heifers and rearing heifers with which to carry the business into years to come. As with any...

01-03-2018 - There will always be a demand for weaners, with a premium for good quality dry animals. The first 30 days after weaning is probably the most stressful period in a calf’s life. Good management during this period is of the utmost importance. Limiting stress during separation and with...

01-09-2017 - Over the past decade or so, the gap between the cost of the two options has become much smaller due to the increase in labour costs, diesel, mixing costs, lack of time and "expertise and control". Self-mixing started to play a much smaller role. Even in the field of margin over feed...

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